Pomegranate-Quince White Balsamic Vinegar

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This sparkling ruby jewel-toned white balsamic owes its tart, crisp flavor to juicy California Pomegranates and Floral Winter Quince. It’s made from authentic white balsamic condimento, aged for up to 12 years in Modena, Italy. 

Uses: dressings, marinades, cocktails, drizzled over fruit or vegetables.

Pairings: blood orange olive oil, Persian lime olive oil, garlic olive oil, Tuscan herb olive oil

Ingredients: Grape must, white wine vinegar, natural flavors, naturally occurring sulfites. Contains no artificial flavors, additives, color, preservatives, refined or added sugar.


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