Lemon Fused Olive Oil

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WHOLE FRUIT FUSED

Our Lemon Olive Oil is produced by crushing whole, fresh lemons with early-harvest green olives at the time of harvest.

Product of Australia

Ingredients: olives, lemons

Uses: It's light, refreshing flavor is just perfect for sautéing shrimp or scallops or for drizzling on chicken or fish. Yet this versatile oil can also be used to bake sweets such as cookies, biscotti, cakes and in granola. It’s fabulous in marinades, dressings on salads, vegetables, and more.

Pairings: Blueberry, Raspberry, Jalapeno White, Apricot, Fig, and Pomegranate balsamic.

ingredients: 100% organic cold-pressed extra virgin olive oil, lemons

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