Apple Pie Ozark Mountain Mule

Recipe adapted from The Cookie Rookie

INGREDIENTS

• 4 ounces apple cider

• 4 ounces Missouri Ridge Distillery Apple Pie Moonshine

• 1 Tbsp Gravenstein Apple White Balsamic

• 1 bottle ginger beer

• cinnamon sticks and apple slices for garnish

DIRECTIONS

1. Fill two copper mugs with crushed ice

2. In a cocktail shaker, combine the apple cider, balsamic and moonshine. Shake to combine

3. Pour half of the apple cider mixture into each mug

4. Top each mug with ginger beer until full

5. Garnish with cinnamon sticks and apple slices

6. Enjoy!

Photo by The Cookie Rookie

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